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Coffee Bean

9 mONTHS

It rests for 9 months in French and American oak barrels providing longevity and complexity

Coffee Bean

NOCTURNAL HARVESTING

Nocturanl and manual harvesting with moon lighting and optimal temperature.

Coffee Bean

MANUAL GRAPE SELECTION

Double selection process: field team and selection table.

TEMPRANILLO  –  MERLOT  –  CABERNET FRANC  –  GRACIANO

Quinta de Aves Coupage is the reflection of our vines combining in perfect harmony four of our most special varieties. Vinification of each plot separately, which enables us to highlight the personality of each of the varieties. It is an elegant and subtle wine wich the common mineraluty at Campo de Calatrava.

appearance

Medium-high color layer and chromatic intensity, highlighting the intense red characteristic of cherries.

smell

Intense, complex, with a very good fusion between ripe red fruit and the new oak.

palate

Elegant and subtle, fruity with a very balanced touch of oak. Volume with ripe tannins.

pairing

Serving temperature 16º-18º. Perfect pairing with red meat, traditional dishes and all kind of cheeses.

land of volcanoes

Contact number

+34 91 571 65 14

Email address

hello@quintadeaves.es

Contact number

+34 91 571 65 14

Email address

hello@quintadeaves.es

Please drink with responsibility. We remind you that sale to underage people is forbidden.

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