QdeA_Muscat

QUINTA DE AVES MUSCAT VOLCÁNICO 2023

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WINEMAKING PROCESS

This wine is made with overripe grapes in the vineyard. After the night harvest, the grapes go through a manual selection process on the sorting table, followed by cold maceration.

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VISUAL PHASE

Pale yellow tone, clean and bright.

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OLFACTORY PHASE

Intense and clean nose, with citrus notes of tangerine and orange, as well as ripe apricot and peach.

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TASTING PHASE

In the mouth, it is very flavourful and persistent, with a perfect balance between sweetness and acidity.

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PAIRING

Pairs well with appetizers, all kinds of cold tapas, and desserts with tropical fruits. Serve at 8°C or colder.

Sello Vino Vegano Quinta de Aves

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QUINTA DE AVES SAUVIGNON B. & MOSCATEL 2021

Quinta de Aves Sauvignon B. Moscatel 2021

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ELABORACIÓN

Elegante y fresco, conlleva una selección manual de la uva. Maceración pelicular durante horas antes del sangrado del mosto. Fermentación conjunta de las variedades para armonizar sus cualidades en el ensamblaje. Finalmente, aplicamos la técnica del “bâtonnage”.

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FASE VISUAL

Dorado con ligeros tonos verdosos. Es limpio y muy brillante.

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FASE OLFATIVA

Desde flores blancas hasta la cítrica piel de mandarina. Tiene un ligero toque tropical.

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FASE GUSTATIVA

Frescura y acidez perfectamente equilibradas, llena la boca invitando a volver a beberlo.

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ARMONÍA

Consumir entre 6 y 8 grados. Combina perfectamente con comidas como sushi, pescados ahumados y platos frescos de arroz o pasta.

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Teléfono de contacto

+34 91 571 65 14

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Correo electrónico

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